Daiquiri Cocktail

The classic, refreshing combination of Rum Santiago de Cuba Carta Blanca and citrus this popular, classic cocktail is one of the most well-balanced drinks around. The Daiquiri is typically enjoyed in the summer with the warmth of the sun soaking into your skin.

12530

The classic, refreshing combination of Rum Santiago de Cuba Carta Blanca and citrus.

Rum Santiago de Cuba Carta Blanca | Bio Citric Acid | Toschi liquid sugar | 100 ML | 19.1% VOL.

FREE DELIVERY

You only need to reach a minimum order value of 58,00€.

DELIVERY TIME

2 working days.

SUSTAINABLE PACK

All of our packaging is entirely recyclable.

Hand-mixed in Italy with the best spirits from all over the world

We’ll take you home or wherever you like, with a high quality and exciting tasting experience. Treat yourself or give someone you love a wonderful sensory moment. Our cocktails are created by top mixologist Patrick Pistolesi and produced in entirely recyclable packaging.

3 steps to the Perfect Cocktail in 1 minute

1. SHAKE

Choose your favorite NIO Cocktails and have a glass full of ice ready. Shake the pack.

2. TEAR OFF THE CORNER

Just pinch and tear the coloured corner, no need to remove it from the paper sleeve.

3. POUR OVER ICE

Pour into the glass and let stand for a minute for the perfect serve... enjoy in good company.

Often bought together

TOMMY'S MARGARITA COCKTAIL
A refreshing twist on the Margarita that allows the Jose Cuervo Tequila to shine.
Exotico Blanco Tequila|Toschi Agave Syrup|Organic Citric Acid|100 ML|19% VOL.|

TOMMY'S MARGARITA COCKTAIL

Exotico Blanco Tequila|Toschi Agave Syrup|Organic Citric Acid|
A refreshing twist on the Margarita that allows the Jose Cuervo Tequila to shine.

TOMMY'S MARGARITA COCKTAIL
A refreshing twist on the Margarita that allows the Jose Cuervo Tequila to shine.
Exotico Blanco Tequila|Toschi Agave Syrup|Organic Citric Acid|100 ML|19% VOL.|

Or buy a box of this cocktail

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COSMOPOLITAN COCKTAIL
A modern classic with Ketel One, the tangy-sweet orange of Cointreau, cranberry and lime.
Ketel One Vodka| Cointreau|Toschi Cranberry Syrup|Organic Citric Acid|100 ML|22% VOL.|

COSMOPOLITAN COCKTAIL

Ketel One Vodka| Cointreau|Toschi Cranberry Syrup|Organic Citric Acid|
A modern classic with Ketel One, the tangy-sweet orange of Cointreau, cranberry and lime.

COSMOPOLITAN COCKTAIL
A modern classic with Ketel One, the tangy-sweet orange of Cointreau, cranberry and lime.
Ketel One Vodka| Cointreau|Toschi Cranberry Syrup|Organic Citric Acid|100 ML|22% VOL.|

Or buy a box of this cocktail

Size View product details
GARDEN OF RUSSIA COCKTAIL
An unusual, fresh and fragrant version of Sour Vodka with a touch of elderflower.
Ketel One Vodka |Bols Elderflower Liqueur|Organic Citric Acid|Toschi Liquid Sugar|100 ML|18.9% VOL.|

GARDEN OF RUSSIA COCKTAIL

Ketel One Vodka |Bols Elderflower Liqueur|Organic Citric Acid|Toschi Liquid Sugar|
An unusual, fresh and fragrant version of Sour Vodka with a touch of elderflower.

GARDEN OF RUSSIA COCKTAIL
An unusual, fresh and fragrant version of Sour Vodka with a touch of elderflower.
Ketel One Vodka |Bols Elderflower Liqueur|Organic Citric Acid|Toschi Liquid Sugar|100 ML|18.9% VOL.|

Or buy a box of this cocktail

Size View product details
NEGRONI COCKTAIL
A dry, sweet-sour balance of bitters, Cocchi Vermouth and Tanqueray Gin.
Tanqueray Gin |Cocchi Storico Vermouth di Torino|Campari |Angostura Aromatic Bitters|100 ML|22% VOL.|

NEGRONI COCKTAIL

Tanqueray Gin |Cocchi Storico Vermouth di Torino|Campari |Angostura Aromatic Bitters|
A dry, sweet-sour balance of bitters, Cocchi Vermouth and Tanqueray Gin.

NEGRONI COCKTAIL
A dry, sweet-sour balance of bitters, Cocchi Vermouth and Tanqueray Gin.
Tanqueray Gin |Cocchi Storico Vermouth di Torino|Campari |Angostura Aromatic Bitters|100 ML|22% VOL.|

Or buy a box of this cocktail

Size View product details
Florence 1919, maybe 1920. In those years, Count Camillo Negroni used to be at the aristocratic Caffè Casoni. One day he wanted something a little bit stronger than his usual Americano. So he asked the barman Fosco Scarselli to add into the drink a little bit of Gin rather than soda, in memory of his recent trips to London.This new cocktail became “The usual” for the Count but soon this became for everybody else the “American aperitif Count Negroni-style’. In the Fifties the cocktails became very popular in Italy and, soon, also all over the world.alo Ian Fleming cited the Negroni Cocktail in one of the episode of his famous saga James Bond.